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A research team has developed a novel method for reconstructing the 3D edges of leaves using advanced deep learning and image processing techniques.
A research team has introduced a cutting-edge deep learning model, AAUConvNeXt, for precise and efficient detection of rice lodging, a critical agricultural challenge that impacts yield prediction and disaster management.
Dogs are the bounding balls of energy that greet us at the door, and the beloved companions that curl up with us at night, yet for many military veterans, they’re also a vital support, helping manage their everyday wellbeing and promote positive mental health.
The University of Texas MD Anderson Cancer Center’s Research Highlights showcases the latest breakthroughs in cancer care, research and prevention. These advances are made possible through seamless collaboration between MD Anderson’s world-leading clinicians and scientists, bringing discoveries from the lab to the clinic and back.
A research team has developed an advanced smart surveillance system that leverages deep learning and autonomous robotics to monitor tomato plant growth in greenhouses.
The inner crust of a neutron star is characterized by the presence of a neutron superfluid. To accurately predict the properties of neutron matter in this state, researchers make theoretical calculations that typically assume that neutrons form “Cooper pairs.” This study used artificial neural networks to make accurate predictions without relying on this assumption.
A new report, released by the Center for Health Workforce Studies at the University at Albany’s College of Integrated Health Sciences, indicates that improving access to oral health services in New York State requires a broader understanding of oral health needs and the challenges that underserved populations face.
The International Space Station research project will examine microgravity’s effect on heart tissue and is designed to better understand how microgravity affects the function of the human heart.
Environmental sustainability isn’t a major factor influencing meat consumption decisions for most Americans, despite increasing awareness of the climate impacts of red meat production, according to Rutgers researchers.
What will my grocery bill be this holiday season?
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